Ever wanted to use cast iron cookware, but immediately feel overwhelmed with all the mixed information out there?
How to cook with it, how to clean it, what you can and cannot use it for, what kind of stove top you have to have.... the list goes on and on.
I want to share with you how easy it is to use and how much of a difference you will notice with your cooking! Not to mention you can ditch the toxic modern non-stick pans.
Classes will be held in our farms store. Space is limited, but we will have a few different class times. Class will last about an hour. You will leave with a cheat sheet to refer back to.
We will have a large variety of cast iron pans that are ready to use available for purchase. Buy a pan at class and receive $10 off the pan of your choice- Plus a free care kit!