Stewed Apples

Serves 6-8 Chef Note: “It is best to use tart, local apples. Avoid apples that have a mealy texture and that are overly sweet.” Ingredients: 2-3 Tbsp. Unsalted Butter 2 lbs. Apples, Peeled, Cored, and Cut into Thick Slices 1/2 Cup Honey (Wildflower, lemon infused, cinnamon infused, or vanilla infused is what we recommend) 1/2…

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Candied Walnuts: The Ultimate Cold Weather Snack

Makes one cup Ingredients: 1 cup walnuts (You can also substitute for almonds, cashews, peanuts, or pecans) 1/4 cup wildflower honey (If you like spicy, try our jalapeño, mango habanero, or pineapple ghost honey) Chef Note: “Roasting the nuts before adding honey is optional, but can really help add a richer flavor.” Instructions: Step 1:…

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Chocolate Cookies: Large Batch

Makes about 40 cookies Ingredients: 15 Ounces Bittersweet Chocolate Chips (at least 67% cacao), Divided 1 Stick (1/2 Cup) Unsalted Butter, Cut into 1/2 inch Pieces 3 Large Eggs 1/2 Cup of Honey Total You could play around with this. We recommend 1/4 cup of our chocolate creamed honey and 1/4 cup of vanilla infused…

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Charred Sweet Potatoes with Chili Infused Honey

Ingredients: 8 Small Sweet Potatoes 4 Tbsp. Olive Oil 3/4 Cup Chili Infused Honey 1/4 Cup White Vinegar 1/2 tsp. Cayenne Cracked Pepper Coarse Salt Instructions: Step 1: Prepare your grill for medium/high heat. Step 2: Rub sweet potatoes with 2 Tbsp. oil and wrap tightly in foil. (You can wrap them on your own…

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Pan-Seared Chicken with Garlic Infused Honey

Ingredients: 1 Lb Chicken Breast 1 tsp. Garlic Salt 1/2 tsp. Pepper 1/4 Cup Flour Olive Oil 2 Tbsp. Butter 1/2 Cup Garlic Infused Honey 1 1/2 tsp. Apple Cider Vinegar 1 tsp. Soy Sauce Instructions: Step 1: Preheat your cast iron skillet with a generous amount of olive oil over low/medium heat. Step 2:…

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Hot Honey Barbeque Ribs

INGREDIENTS: 2 Lb Pork rib rack 1 large Onion, finely chopped 4 Garlic cloves, minced 2 Tbsp vegetable oil 1 1/2 cups Ketchup 2/3 cup Holton Hot Honey 1/2 cup Apple cider vinegar* 1/2 cup worcestershire sauce 6 tbsp fresh lemon juice 1 Tbsp Black Pepper INSTRUCTIONS: Preheat oven to 350*F. Put ribs in 6-8…

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Rosemary Honey, Apple, Cranberry Stuffing

Ingredients: 8 Cups Bread Cubes, cut into 1/2-inch cubes 1/2 Cup Rosemary Infused Honey 1/2 Cup Salted Butter, cut into 1 Tbsp pieces 2 Cups Diced Celery 1 Large Chopped Yellow Onion 1 Tbsp. Salt 2 Large Braeburn Apples (cored and chopped) 1 Cup Dried Cranberries 4 Tbsp. Chopped Fresh Parsley 1/2 tsp. Dried Thyme…

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Chai Pomegranate shrub

INGREDIENTS: 1 cup pomegranate juice 1 tablespoon chai spice ( You can make your own chai with one part cinnamon cardamom, nutmeg, cloves, plus a smaller amount of ginger, unless you like it spicy; all spice and black pepper are optional 1 cup brown sugar 1 cup apple cider vinegar INSTRUCTIONS: Place all ingredients into…

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Blueberry and Ginger Shrub

Ingredients: 1 cup of wild blueberries, fresh 1/2 cup of water 1/2 cup raw apple cider vinegar 1/3 cup of Holton Homestead Wildflower Honey 1/2 tablespoon fresh grated ginger NOTE: YOU CAN ALSO USE OUR GINGER INFUSED HONEY Instructions: Put all ingredients into a blender and blend until liquefied (about 1 min) Pour into a…

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